Italian hoagie for the win!

I rarely eat cold cuts, but when I think about the hall of fame of sandwiches, some form of cold meat sub, hoagie, muffluetta, or hero sandwich comes to mind. And since Superbowl is around the corner, I’m thinking a made-in-advance cold cut sandwich on an Italian bun makes eminent sense. So you know whatContinue reading “Italian hoagie for the win!”

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